Furama Dining House – A New Culinary Journey for Your Da Nang Getaway
A memorable holiday in Da Nang is shaped by more than mornings by the sea, relaxing moments in a resort setting, or days spent exploring the city. Dining is an essential part of the journey too – where every meal can become an experience and every flavour can tell another story about the destination.
From the privacy and comfort of Furama Villas Danang, your journey through the city now has another destination to discover: Furama Dining House – a four-story dining destination developed by Furama Resort Danang in the vibrant An Thuong neighbourhood.
Inspired by the spirit of “One House, Four Flavours”, Furama Dining House brings four distinctive culinary concepts together under one roof: Vietnamese cuisine at Pho Cuon, the vibrant flavours of Thailand at Thai Siam Kitchen, steak & wine at The Fan, and the lively atmosphere of a Japanese Izakaya at Hura.
There is no need to choose just one dining style for your entire journey. Here, every floor offers a different experience.

From a Seaside Getaway to a Culinary Journey Through Da Nang
Located at 73 Tran Bach Dang Street, An Thuong neighbourhood, Ngu Hanh Son, Da Nang, Furama Dining House sits close to My Khe Beach and in the heart of one of the city’s most vibrant areas.
While Furama Villas Danang offers private moments by the sea, Furama Dining House reveals another side of Da Nang – youthful, multicultural and filled with experiences that come alive after dark.
What makes the concept distinctive is its four-story structure, with four independent restaurant brands. Rather than bringing multiple cuisines together on a single menu, each floor at Furama Dining House has been developed with its own setting, style and dining experience.
As a result, a day of exploring Da Nang’s culinary scene can begin with familiar Vietnamese favourites and end with sake, highballs and Japanese-style grilled dishes after the city lights come on.
Pho Cuon – Begin with the Flavours of Vietnam
On the first floor, Pho Cuon offers the most familiar and welcoming starting point for the journey.
Dishes such as pho, Mi Quang, Vietnamese rolls and traditional drip coffee evoke the familiar flavours of everyday life in Vietnam. Inspired by traditional Vietnamese street corners yet expressed through a contemporary design, the setting feels approachable for both Vietnamese diners and international travellers.
After a morning by the sea or before setting out to explore Da Nang, a steaming bowl of pho or a glass of Vietnamese drip coffee at Pho Cuon offers a gentle and comforting way to begin the day.
Pho Cuon is open from 06:30 to 23:00, meaning the Vietnamese dining experience here is not limited to breakfast but can be enjoyed at many different moments throughout the day.

Thai Siam Kitchen – A Culinary Journey to Thailand
On the second floor, the atmosphere and flavours shift as guests step into Thai Siam Kitchen.
Inspired by the spirit of “Khun Mae” – the warmth of a mother’s kitchen – Thai Siam Kitchen captures the comforting feeling of meals shared with family and friends.
Aromatic Tom Yum, refreshing Som Tum, Pad Thai and flavourful curries bring together a balance of sour, spicy, salty and sweet. It is this distinctive harmony that has made Thai cuisine one of the world’s most loved culinary traditions.
Warm wood tones combined with Thai-inspired details create an atmosphere that feels welcoming while remaining distinctive enough for a memorable dinner during your holiday.
For families or groups of friends looking for a restaurant in Da Nang where they can share and enjoy a variety of dishes together, Thai Siam Kitchen offers an inviting choice in the heart of An Thuong.

Steakhouse The Fan – An Evening of Steak and Wine
While the first two floors offer a welcoming and lively atmosphere, the third floor introduces a more refined and intimate experience at Steakhouse The Fan.
Deep red tones, the Wine Gallery and private dining areas create an atmosphere perfectly suited to evenings when there is time to slow down and savour the experience.
The menu highlights premium steak selections such as Wagyu and dry-aged Black Angus, complemented by contemporary European dishes and a carefully curated wine collection.
The Fan is therefore about more than steak alone. It is equally suited to a romantic evening during your holiday, an anniversary celebration, a special family dinner or an intimate gathering.
Among the many restaurants in Da Nang, The Fan creates its own identity by bringing together cuisine, wine and atmosphere as one complete dining experience.

Hura Izakaya – Keep the Night Going as Da Nang Lights Up
The evening does not have to end after dinner.
On the fourth floor, Hura Izakaya shifts the rhythm of Furama Dining House into a younger, more relaxed and spirited setting inspired by Japanese Izakaya culture.
Charcoal-grilled Robata, yakitori, sushi and sashimi are paired with sake and highballs. Rather than following the structure of a traditional meal, the Izakaya experience encourages guests to order smaller plates, share dishes and spend more time enjoying conversation together.
As the lights come on across An Thuong, Hura’s red-lantern setting creates an inspiring finale to the day’s journey.
From a relaxing morning by the sea to an evening of sake with friends, it is also another way for travellers to experience a different side of nightlife in Da Nang.

Four Floors of Dining – Four Moments in One Da Nang Getaway
Part of the appeal of Furama Dining House is that there is no need to experience all four floors in a single evening.
Each restaurant can become its own memorable moment during a holiday in Da Nang.
One morning might begin with pho and Vietnamese drip coffee at Pho Cuon. On another day, the whole family can share Thai favourites at Thai Siam Kitchen. An evening for two might begin with steak and wine at The Fan. And when you want to keep the night going with friends, Hura Izakaya offers an entirely different experience.
It is this flexibility that makes Furama Dining House Da Nang more than simply a place to dine – it can become part of the holiday journey itself.
Four Floors. Four Flavours. One Night Out.
Furama Villas Danang – Where Resort Living and Dining Become Part of One Journey
Sometimes, the most memorable holidays are defined by the smallest moments: waking up close to the sea, enjoying private time with family, spending an unhurried afternoon and sharing a dinner worth remembering.
At Furama Villas Danang, the resort experience is centred around privacy and space for moments like these. Furama Dining House adds another dimension to the journey, taking guests from a peaceful seaside retreat into the colourful rhythm of An Thuong.
The two experiences have their own distinct character, yet both share the spirit of Furama: creating memorable moments through thoughtful spaces, service and cuisine.
A journey through Da Nang, therefore, does not always have to revolve around the questions of “where to go” or “what to eat”. Sometimes, what stays with us most is the way those experiences connect with one another.

Another Stop on Your Journey Through Da Nang
From Vietnamese flavours at Pho Cuon and the vibrant tastes of Thailand at Thai Siam Kitchen to steak & wine at The Fan and the Izakaya atmosphere of Hura, Furama Dining House brings several culinary traditions together at one address in the heart of An Thuong.
For guests staying at Furama Villas Danang, it offers another reason to step beyond the resort setting and discover more of Da Nang’s vibrant dining scene.
One house. Four floors. Four flavours.
And one more experience to remember from Da Nang.
Furama Dining House – One House, Four Flavours.
📍 73 Tran Bach Dang Street, An Thuong, Ngu Hanh Son, Da Nang
☎ 0859 555 759
Ready to add a new culinary journey to your Da Nang getaway?




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